Understated and surprisingly good - Petit Pontoise.
My favorite appetizer - Foie Gras with figs.
Sea Scallops with winter vegetables.
Sea Bass with vanilla sauce.
Free-range Chicken with mashed potatoes.
Location:Paris, France
Friday, December 30, 2011
Paris 2011 - Thursday Petit Pontoise
Petit Pontoise is one of our long-standing favorite eateries in Paris. It is located in the Latin Quarter on the Left Bank and within a quick 10 minute walk from our hotel. I am always thankful that Rosa Jackson found this spot for us. While the restaurant is more popular (read: make reservations if you want a premium hour) than ever - we continue to enjoy the food and affordable prices.
Understated and surprisingly good - Petit Pontoise.
My favorite appetizer - Foie Gras with figs.
Sea Scallops with winter vegetables.
Sea Bass with vanilla sauce.
Free-range Chicken with mashed potatoes.
Understated and surprisingly good - Petit Pontoise.
My favorite appetizer - Foie Gras with figs.
Sea Scallops with winter vegetables.
Sea Bass with vanilla sauce.
Free-range Chicken with mashed potatoes.
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